In a food-obsessed world, best-selling author Anthony Bourdain stands apart as the consummate culinary adventurer. This globe-trotting hedonist known as the "gastronomic Indiana Jones" scrupulously explores a locale's cuisine like no other TV traveler - in this all-new, complete Season 3 collection, he nibbles caviar and goes clubbing in Moscow, samples the finest Thai Town noodles in Los Angeles, investigates rumors of cannibalism and tests hangover antidotes in French Polynesia, and so much more.

Disc 1:
- Russia
- Los Angeles
- New York
- Shanghai
- Hong Kong

Disc 2:
- French Polynesia
- Cleveland
- Brazil
- Argentina

Disc 3:
- Singapore
- South Carolina
- Berlin
- Tuscany