Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more than 30 minutes, from start to finish.
Lifesaver Menus for Busy Lifestyles
Rachael has Spain in mind when creating this tasty and flavorful meal. Watch as she prepares a fruit filled Sangria, fresh salsa and grilled Red Snapper.

Fast and Light
A salad of bitter greens joins tuna steak au poivre and savory warm beans with roasted red peppers for a meal that's good, and good for you!

Passport to Venice
The flavors of Venice and a surprise await you in this episode which features shrimp, scallops and asparagus. Rachael finishes the meal with a refreshing lemon sorbet that's sure to please.

Stovetop Grilling
Rachael brings the flavor of your outside grill into the kitchen with a spicy Israeli Chicken, paired with a versatile and tasty tomato relish.